Resources for Screening

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Social media post with slogan "It takes Guts to Get Screened for Colorectal Cancer". Includes a quote from a person recently screened and text "Talk to your provider about what option is best for you!"

Talk to your health care provider about what colorectal cancer screening is right for you. Screening guidelines are based on individual and family history. Your provider will consider this and recommend the best screening test for you and how often you should be screened. Here are some helpful resources that explain the various screening methods:

Additional Information

The United States Preventive Services Task Force recommends screening for colorectal cancer in adults beginning at age 45 and continuing until age 75. You should talk to your provider about testing options, and which may be best for you.

The good news is that regular colorectal cancer screening can, in many cases, prevent colorectal cancer altogether by finding and removing polyps before they develop into cancer. Screening also provides an opportunity to find and treat cancers early, improving the chance for better outcomes.

In 2022, Vermont's colorectal cancer screening rate was 70% for 45–75 year-olds. This is higher than the national rate of 66%. However, there are differences in rate based on race, age and location. To learn more, visit the Cancer Surveillance and Reporting webpage and check the Vermont Cancer Data Pages

In Vermont, colorectal cancer screening rates have remained steady since 2008, with no significant, measurable change in the percentage of Vermont adults ages 45–75 that have received screening. Colorectal cancer is the fourth most common cancer diagnosed in men and the fifth most common diagnosed in women in Vermont. It is the third leading cause of cancer death in both men and women in the state.

Resources for providers

The American College of Gastroenterology has several resources for providers and their patients. 

About the colorectal cancer screening program

The Colorectal Cancer Screening (CRC) program is funded by the Centers for Disease Control and Prevention Colorectal Cancer Control Program. The goal of the program is to increase the rate of colorectal cancer screening in Vermont. To achieve this, the program is partnering with health systems and primary care clinics to implement evidence-based interventions (EBIs) that support increased screening rates. The four EBIs of focus are:

  • Provider Reminders
  • Client Reminders
  • Provider assessment and feedback
  • Reducing (non-financial) structural barriers

The CRC program and clinic staff together determine which EBIs will be most beneficial for their clinics, and the program supports implementation with funding and technical support.

 

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